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Microtuberization in Potato

für 71.10€ kaufen ··· 9783847377559 ··· 103613700 ···
Different sugar types were evaluated on microtuberization efficiencies of potato and sucrose was considered to be the best sugar type and 8% sucrose in media was optimized. The media with 5 uM Jasmonic acid resulted the highest number and maximum yield of microtubers than the other growth regulators used and high nitrate content media increased microtuber size. Application of 2 mg/L AgNO3 and propionic acid added media favored the in vitro microtubers formation. Microtuberization in liquid media followed by incubation at 8 h photoperiod promoted the number and fresh weight of microtubers than the other physical supports (agar based, liquid plus cotton and liquid plus sponge) and incubation (0, 8 and 16 h). The larger microtubers (0.5-0.6 cm diameter) showed significantly higher survival capacity than smaller ones (0.3-0.4 cm dia). The dormancy termination and sprouting efficiencies of microtubers were noted best in media with GA3 (100 ppm) treatment, large size of microtubers and dark incubation. The media with 5 uM Jasmonic acid showed maximum accumulation of total sugar, reducing sugar and starch. The vitamin C content of microtubers decreased with the extended storage periods.
Hersteller: LAP Lambert Academic Publishing
Marke: LAP Lambert Academic Publishing
EAN: 9783847377559
Kat: Hardcover/Naturwissenschaften, Medizin, Informatik, Technik/Biologie/Botanik
Lieferzeit: Sofort lieferbar
Versandkosten: Ab 20¤ Versandkostenfrei in Deutschland
Icon: https://www.inforius-bilder.de/bild/?I=XkWuGGFiZfmApk4lYAr01tCbrcZY1AGMUMBhHArSc8E%3D
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5: Ab 20¤ Versandkostenfrei in Deutschland
6: LAP Lambert Academic Publishing
7: Microtuberization in Potato
:::: Hardcover/Naturwissenschaften, Medizin, Informatik, Technik/Biologie/Botanik
···· Rheinberg-Buch.de - Bücher, eBooks, DVD & Blu-ray
···· aufgenommen: 25.07.2020 · 13:25:35
···· & überprüft: 13.11.2020 · 03:22:40
: Microtuberization : Potato :

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